Forty plus years ago, I spent one spring and summer where I had no job and couldn't find one. I was stripping one night a week and paid $25 for that, plus any tips customers stuffed in my g-string, which was usually about $10-15 a night. So my income was no more than $40 a week. I had to eat, and I needed cigarettes, which I considered a priority.
During that time, I ate nothing but one $1 hot dog a day, loaded down with ketchup, mustard, relish, onion, and kraut, because toppings were free. I ended up losing over 90 pounds. I was emaciated, I was weak, and jesus FUCK was I hungry.
When I finally got a job, working in a diner/ice cream parlor, with a 50% food discount, I ate everything in sight. I worked 7-2, and would eat breakfast during my 15 minute break, lunch during my half hour, and then another meal after work.
This was all fried food, burgers, fish and chips, fries, chicken fingers, and oh, yeah, frappes and sundaes. Fully half my paycheck was deducted to pay for all this, and I was bringing home $100 or so a week, including tips.
I gained back everything I'd lost. And the weight kept coming. I got bigger and bigger as my eating got out of control.
Bigger and bigger and bigger over the course of forty years. It affected my health, my mobility, my self-esteem, my mental state. Don't let anyone tell you "healthy at any size", because that weight inevitably catches up with you and overwhelms your physical state.
I finally topped out last year at 370 pounds. At that point, I knew shit had to change. I went to my doctor and got on Ozempic.
Since I've been on the full dose, I have lost more than 40 pounds. My goal is to get to at least as low as 250. I think at 250 I'll be able to walk to the damn bathroom again, at least.
I am addressing my very complex and fucked up food issues with my therapist, because it is time. Time to take control and time to put the damn fork down.
Time to reclaim my life.